JAZZ ART Restaurant

excellent, excellent, excellent! Large and varied selection of burgers and hot dogs. It was no problem to sit in the garden, including two dogs + water for them :) Beautiful garden, friendly staff, spicy food (4x adult + 1x child), 3x burger, 1x hot dog and 1x baby food, quickly cooked. Too bad there were ice cubes in the mojito and not crushed ice or splinters. Otherwise everything is great, I recommend!

The quality does not match the price. Decent burger, french fries from semi-finished products. Beer 62. Nice staff.

Unfortunately, our experience was pretty lousy. On March 19, we visited this "restaurant", but we found the presentation very interesting. On the sidewalk in front of the company a lot of stars with big names of Czech jazz ... we said to ourselves "ok, it will be a cozy restaurant with nice music and we will have something good to eat (according to reviews)". When we entered, the door was open and it was unbelievably cold inside that we had to keep our jackets. The space is furnished completely outside of what one would expect from the name "Jazz Art" - abraded dirty tiles, darkness, on the first floor instead of sitting in the warehouse. We ordered a steak with beans and pepper sauce, serving for 365 CZK. The waitress announced that they were doing it on a medium if it was all right. We didn't mind. During the long wait, meanwhile, at the next table, Caesar returned the salad, with the sand in it. We were starting to get a little scared. Then, when the steaks arrived after more than half an hour, it couldn't have been worse. Baking on medium? Not at all, the steaks were very well done, completely dry and gray. The meat was really firm as a sole and the beans were obviously being prepared in a pan where something was burned because they had a disgusting charcoal taste. Unfortunately, the pepper sauce was crushed by the chef. We were hungry, so we said to ourselves, "what are we eating?" ... but it didn't work out. We ate about half the food and left the rest. We did not complain about the food, we only pointed out the shortcomings. The waitress acknowledged that the meat is really extremely roasted, with the fact that they have a new chef. New or old, if the chef can't even make a steak, then I would consider an immediate replacement for such a person. The waitress wanted to give us a discount on an apology, but we didn't ask for it - we're not the type of people who definitely need some compensation. We finally got a discount of 50 CZK on the bill for 900 ... well, of course they fell like a waitress, because she was the only one in the whole restaurant at ease. The next day we went to the next restaurant, where I deliberately ordered the same food (steak, beans, sauce) and I got an absolutely luxurious portion of meat and side dishes, a whole bowl of sauce and a salad included ... After researching social networks and information about the restaurant, it is obvious that it used to be a great business with great food, but at the moment I dare say that it is a tourist trap. The restaurant is said to have been renovated - I would really like to know which one. And in the case of a trial run (no such information was given anywhere), I recommend the owner to close the restaurant and restart it when he has a normal chef and a normal environment.

Nice restaurant, the staff could have better clothes due to the prices of luxury restaurants