Pivovar Hostivar H2 - Hornoměcholupská 750 / 115
4.5/5
★
based on 8 reviews
Hostivar je náš svět. Ať jsme místní, nebo přespolní, Háčko nás spojuje. Je to naše domácí hřiště, náš kulturák i klubovna. Naše hobby. Naše řeč. Naše chlouba. Naše radost. Naše pivo.
Contact Pivovar Hostivar H2
| Address : | Hornoměcholupská 750 / 115, 109 00 Praha 15, Czechia |
| Phone : | 📞 +7 |
| Postal code : | 109 |
| Website : | http://www.pivovar-hostivar.cz/ |
| Categories : | |
| City : | Praha |
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Jakub T on Google
★ ★ ★ ★ ★ Very good beer in Prague for affordable prices. Recommending!
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Lukas Edr on Google
★ ★ ★ ★ ★ Tasty beer, good food, garden, parking. Overall very good.
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Eva Praskova on Google
★ ★ ★ ★ ★ Nice food, nice drinks, very nice looking place. Can sit outside or inside, really cool for sunny days. Family and cyclists friendly.
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Alejandro Gómez García on Google
★ ★ ★ ★ ★ Great beers, food and even a bakery (!) in a large venue with plenty of indoor and outdoor seating. Modern Pivovar, decorated industrially, yet cozy. As the other Hostivař Pivovar, this is a great place to spend a few hours chilling and enjoying the in-house quality beers.
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Janka Borončová on Google
★ ★ ★ ★ ★ Great beers and tasty food
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Vojtech Foukal on Google
★ ★ ★ ★ ★ Great modern pub with craft beer, fresh approach to classic pub food, great service and in house bakery.
This a second brewery built thanks to a local community. In total they’ve built three.
It is located between Hostivar residential area and a golf course. Great outdoor views, airy interior. Get quite busy - reservation highly suggested.
For such a distant neighbourhood from Prague’s downtown it is a great stop for a dinner or after a bike trip.
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Maciek Gruchala on Google
★ ★ ★ ★ ★ Seriously, like a McDrive but for beer - no other country could have came up with that idea than Czech Republic :D very good food for reasonable price, nice bread. One star less for not having non alcoholic beer on the day of visit
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Jakub Stonavský on Google
★ ★ ★ ★ ★ Nice place with friendly and quick service. The good was way below the expected quality though. 500 czk rib eye steak that I ordered as rare came totally well done and ruined ... and nobody cared. A good chef would never allow steak like that to leave the kitchen.
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