Restaurace U Lišáka - nám. Svobody 202

4.2/5 based on 8 reviews

Contact Restaurace U Lišáka

Address :

nám. Svobody 202, 345 43 Koloveč, Czechia

Postal code : 345
Opening hours :
Sunday Closed
Monday 10AM–10PM
Tuesday 10AM–10PM
Wednesday 10AM–10PM
Thursday 10AM–10PM
Friday 10AM–10PM
Saturday 11AM–10PM
Categories :
City : Koloveč

nám. Svobody 202, 345 43 Koloveč, Czechia
M
Małgorzata Jędrzejewska on Google

Nie polecam nikomu,bylam na obiedzie jedzenie okropne.Czesto jem w Czechach,alo to co mi podano to porazka.
I do not recommend it to anyone, I was at lunch terrible food. I am eating in the Czech Republic, but what I have been served is a defeat.
R
Robert Jarocký on Google

Pivo Chodovar bohuzel se nedá pít. Možná Gčko bude lepší
Unfortunately, Chodovar beer cannot be drunk. Maybe Gčko will be better
R
Radek Řičica on Google

Je to tady fajn. Rád se tu vždy zastavím ?
It's fine here. I always like to stop here ?
R
Roland Martin (Geret) on Google

Klasická vesnická hospoda v každém ohledu. Kavárenský hipster by tu nejspíš umřel už ve dveřích. Všichni ostatní tu můžou nasávat nejen pivo za pár kaček, ale hlavně takřka poetickou atmosféru první poloviny 90. let.
Classical village pub in every respect. The café hipster would probably be dead in the door now. Everybody else can drink beer for a couple of ducks, but mostly the poetic atmosphere of the first half of the 90s.
M
Miroslav Heřman on Google

Chodili jsme tam na obědy.. Výborná domácí kuchyně..
We went there for lunch. Excellent home cooking ..
P
Petr Brhel on Google

Klasická vesnická hospoda s klasickou atmosférou domácího prostředí Chodovar pecka. Kdo hledá nostalgii a pokec s místními stangasty a chce vědět něco o okolí udělání místo pro nezávaznou konverzaci
A classic village pub with a classic home atmosphere, Chodovar pecka. Who is looking for nostalgia and chat with local stangasts and wants to know something about the surroundings making room for a casual conversation
M
Michal Majdiak on Google

Good
Z
Zlata GERGELOVA on Google

The design is very postcommunist. At 13h30 they almost have no food from the daily menu left. We wanted to order 3 portions of segedin goulash but they had only two left so we had to get one utopenec sœur sausage instead. The goulash had almost no meat inside. This place is nothing special but kind of the only one sometimes opened around...

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