Hostinec U Semináru
4.5/5
★
based on 8 reviews
Hostinec U Semin?ru - Useminaru.cz
Hostinec U semin?ru, restaurace, hostinec, brno
Hostinec U Semin?ru - Useminaru.cz
JSME HOSTINEC
U SEMIN?RU
U SEMIN?RU
Vyberte si n?kterou ze specialit na?eho st?l?ho j?deln?ho l?stku anebo s?hn?te po na?? nab?dce v?kendov?ch,
sez?nn?ch ?i t?matick?ch menu.
Nechte o keramick? t?cek cinknout p?llitr b?je?n? tankov? plzn? a u?ijte si ducha star?ch ?as?.
Sv?j ?sm?v v?m v?nujeme uvnit? jako i venku na zahr?dce.
Lid? se k n?m vejde kopa, a to doslova ? cel?ch 60.
Tak pro? chodit sami, rad?ji vezm?t? p??tele a p?ij?te si orazit.
A jen pro jistotu... rezervac? nic nezkaz?te.
M??ete u n?s slavit sv? mal? ka?dodenn? v?t?zstv? nebo si dosytosti u??t oslavu narozenin, k?tin ?i promoce.
Tak na zdrav?!
A na vid?nou U semin?ru.
Contact Hostinec U Semináru
Address : | Smetanova 631, 602 00 Brno-střed, Czechia |
Phone : | 📞 +98 |
Website : | http://www.useminaru.cz/ |
Categories : | |
City : | Brno střed |
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František Koudelka on Google
★ ★ ★ ★ ★ A bit more on the expensive side, but very cozy. Smaller menu, mostly Czech cuisine, efficient staff. Worth stopping by
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Ngoc Vu on Google
★ ★ ★ ★ ★ Best Tafelspitz, served in traditional style with soup, special and yummy fried potatos, horseradish grated with apple, and cold sauce. Totally recommend to try ?
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Iulian Tudosa on Google
★ ★ ★ ★ ★ Really good food, nice traditional decor, friendly service, but better order Czech beer only, as the Pinot Noir was not good at all, it was oxidated and the grog quite boring.
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Katharina on Google
★ ★ ★ ★ ★ Very traditional decoration in this restaurant and I got homy feeling. Plus the food was soooo tasty. If you happened to come to Brno plan to visit here. I came around 1.30 pm and their oxtail soup was sold out, so I assumed it must be very delish.
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I. Pless on Google
★ ★ ★ ★ ★ Very correct, modest and professional. Czech traditional high quality plates . Excellent beer on tap. Best Italian espresso coffee. ?
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Jana Krištanová on Google
★ ★ ★ ★ ★ Not that fast table waiting, but the meals are definitely worth of your money. I have tried one of the best svíčková in Brno. What I don't like much was that I paid 50 crowns for a jar of tapped water.
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Katalin Horvath on Google
★ ★ ★ ★ ★ Cozy atmosphere, nice interior, the waitress is a real character, and the food excellent. The potato dumplings dessert with plum jam and poppy seeds is a must.
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Dalibor Simunovic on Google
★ ★ ★ ★ ★ Ambient is so authentic, perfectly preserved wooden interior with all details, very clean and pleasant. Lady who served us is an owner as well. She speaks very well English and is very pleasant. Food was extraordinary! Real specialties of mid-continental Europe. Liquid apetizer was Pilsner-Urquel from a tap and 6-days marinated local cheese that was delicious. Main course was one of 3 suggested daily lunch dishes, deer gulash, phenomenal! Desert was as well great, local specialty on the second photo with plum jam, with digestives as plum whiskey well known as šljivovica and pear whiskey, kruškovica. Highly recommend and we’ll be back. Prices were very reasonable, too. All this for 40 euros.
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