Pension Relax - Velká Úpa 140

Name: Pension Relax - Velká Úpa 140
Address: Velká Úpa 140, 542 21 Pec pod Sněžkou, Czechia, Pec pod Sněžkou, 542, Czech

3.9/5 ★ based on 8 reviews

Contact Pension Relax

Address :	Velká Úpa 140, 542 21 Pec pod Sněžkou, Czechia
Phone :	📞 +88
Postal code :	542
Website :	https://www.pensionrelax.cz/
Categories :	Boarding house ,
City :	Pec pod Sněžkou

Velká Úpa 140, 542 21 Pec pod Sněžkou, Czechia

Best Boarding house in Czech

M	Martin K. on Google ★ ★ ★ ★ ★ Bohužel se nadšení z této restaurace příliš nekonalo. V denní nabídce tří jídla + burgery. Smažák - klasika. Vše bylo cítit přepáleným olejem z friťáku - jak hranolky, tak sýr. Jinak plus za regionální pivo Rezek. Na paní servírce bylo vidět, že ji to příliš nebaví. Takže na rychlou zastávku, např. při čekání na autobus, kde je nedaleká zastávka, asi ok, ale na pravidelnou návštěvu za mě ne. Ale třeba byl jen špatný den... Unfortunately, the enthusiasm for this restaurant did not happen much. In the daily menu three dishes + burgers. Fryer - classic. Everything smelled of burnt frit oil - both fries and cheese. Otherwise a plus for regional beer Rezek. It was clear from the waitress that she didn't like it too much. So for a quick stop, for example while waiting for a bus where there is a nearby stop, probably ok, but not for a regular visit for me. But maybe it was just a bad day ...
Z	Zuzana Posoldová on Google ★ ★ ★ ★ ★ Super wellness
M	Michal Aidlpes on Google ★ ★ ★ ★ ★ Super penzion
J	Jan Solař on Google ★ ★ ★ ★ ★ We had a tasty dinner there
B	Bara Knebortova on Google ★ ★ ★ ★ ★ Food was absolutely amazing. We tried duck, blueberry dumplings and soups were amazing as well. Don't miss this place . They also serve a very good beer here.
M	Michał K on Google ★ ★ ★ ★ ★ Nice place to stay when you want to spend some time in this area. They've got room where you can keep your wintersport accessories safetly and let them dry if needed. You can go directly to Pec and Cerna Hora with free SkiBuses from there. If you never tried any of wintersports but you want to do it, you can also rent snowboard or skis and teacher on the other side of the street. There's also nice restaurant with good food, but unfortunately their menu is really poor in my opinion. Anyways I liked almost all options from it. The people that are working here are very friendly and kind.
K	Karol Szymanski on Google ★ ★ ★ ★ ★ Been here bowling and eating. There are two bowling lanes which you buy out, the shoes are a bit used up but they do their job. Bowling is right near the kitchen and before you start a game, the waiter asks if you want to drink anything which is a very nice gesture. The food here is very good and filling. A reasonably large menu to choose from. The food is mainly Czech cuisine but you can find a good Hamburger and fries for the kids. Price is a bit on the cheaper side compared to other restaurants. Nice atmosphere, kind staff and it is not far from the ski slopes.
A	Adam Tony Kennedy-Ripon on Google ★ ★ ★ ★ ★ Food is unfortunately well below average. Pickled cheese was hard, despite that pickled cheese should be soft, and this starter cost 100 Kc - well over priced when compared to the poor quality and basic expectations. Chicken Schnitzel was average, nothing special, but no chef can screw up a schnitzel in my opinion, it was bland and dry and cost 170 Kc and French fries was not included in the price which cost an extra 60 Kc approx. Some chips were under cooked and some were overcooked which looks like the chef reheated old chips. This restaurant needs a chef that knows how to cook. The location is next to a road so nothing interesting there. The service was quick and food was delivered quickly. The waitress was to the point, no chit chat and little conversation, but I liked this. My conclusion, I would not return to this place, not even for a beer to be honest. It’s an expensive restaurant considering the poor quality food delivered to customers. I would not mind paying the same price or even more for good quality food. This place has great potential but they need to re-evaluate and improve the business strategy, restaurant menu, fresh local ingredients and employee training.