Vinný sklep Pod Kozím hrádkem

We can't evaluate the food, we only had a raw "board", which was a plate of plates with eidam, so for 150, - a little off + dirty jug with water. As for the tasting, we were a little afraid after reading some reviews, but we really enjoyed the tasting given by Mr. Solarik. Maybe we were lucky for a good party, which went into the "durka", but the file is probably not very important to a person. My girlfriend is quite a feminist: D and Mr. Solarik did not touch her in any way with their jokes. Tasting is not such a "classic", the file is a standup comedy with wine and beads. For 250, - absolutely great about 2 hours of fun.

We attended a tasting evening in this cellar. The tasting itself was very uncomfortable, as about 40 people pushed us into a small space, without the possibility of going to the toilet, or drinking water or eating something small. Everyone stood on a small piece, in the winter, he couldn't even sit down, he could lean nowhere. Which lasted at least an hour and a half. The night before, we were at another tasting, where we had three samples in the cellar and then sat down as people. If you want guests to experience a unique atmosphere, it is really enough to test 2-3 samples in the cellar. Dinner, which was the only positive evening, however, we ate normally at the table, in a beautiful space, I absolutely do not understand why we could not attend the tasting there. The highlight was when a young lady, a paying customer, took water to the cellar. Mr. Solařík scolded her personally and subsequently did not hesitate to humiliate her in front of the whole other group of people as a child in primary school, when he does not know the correct answer in front of the blackboard. The whole tasting was dominated by Mr. Solařík, I note well under the influence of alcohol with his "humor" as cut from the last century full of obscene and embarrassing remarks. If you wanted to learn something about wine and its processing, don't expect it, but we learned from which wine women's hair grows on "leatherettes", as Mr. Solařík calls it. I don't expect wine tasting to treat you like little children and insult you if you fend off with just one remark. I was not interested in arguing and doing scenes, but since my friends and I objected several times (especially to the remarks that women belong to the kitchen as much as possible), Mr. Solařík did not hesitate to continue to humiliate us and continued his show. The only one who stood up for us was our friend who was there with us. When he did, Mr. Solařík also started insulting him in front of everyone. I would recommend the owners to realize that you have paying customers in the cellar, not a primary school trip where you need to educate and persuade them to go to the toilet before they run away. When we complained to the waiter after this experience, we would at least expect obligatorily: Sorry, we are sorry for your bad experience, I will pass on the comments to the owner. The waiter replied to our complaint: I am here on the brigade. We might still be able to do all this if at least the wine was good, but it was really average. There are definitely a lot of quality and good wineries in Mikulov, where you don't have to hear disgusting sexist remarks during the tasting, what kind of wine women can (almost none) and that they belong to the kitchen as much as possible. You will learn little about wine. We left in utter disgust.

When we decided to go to Moravia and would like to spend a week in a family pension, we found exactly what we were looking for in Mr. Solařík. We stayed in an attic apartment overlooking the castle, incredibly beautiful views. The approach of the entire staff to the guests is nice, professional and most of all honest. The cook and waitress were always very helpful and will accommodate you all. Mr. Solarik Jr. he was immediately available to us and his approach really pleasantly surprised us. Great meeting. We experienced beautiful and pleasant moments in the form of playing the heligonka, telling about guilt and tasting ? the food is really good, roast knee, tenderloin with plum sauce I highly recommend, you could still work on chicken steak, but no one is infallible. Mr. Solarik st. he is a man in his place, he understands what he is doing, willing and he even gave my four-year-old son a few minutes of his time and even ripped off a few fiction about what they are growing here, really nice gentleman. All the ways? The wines that this family winery offers are completely fine, I have tasted everything it offers and I have nothing to complain about. I recommend Palava (sweet), a walnut to eat and Frizante for refreshment. We will definitely try and I'm happy to come back